Bacon Tomato Grilled Cheese

Bacon Tomato Grilled Cheese 🥓

Crispy bacon and fresh tomato slices with melted cheddar, the lunchbox favorite that tastes like a BLT reimagined.

14 min · Beginner · 460 cal · 18g protein · $2.30/serving · American

14minutes
2servings
460calories
18gprotein
$2.30per serving

Ingredients (serves 2)

  • 4 slices Bread
  • 2 oz Cheddar Cheese
  • 3 slices Bacon
  • 1 Tomato
  • 2 tbsp Butter
  • Salt
  • Black Pepper

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Instructions

  1. 1

    Cook bacon in a skillet over medium heat until crispy, about 7 minutes.

  2. 2

    Remove bacon and crumble, then slice tomato into thin rounds and pat dry.

  3. 3

    Butter one side of each bread slice.

  4. 4

    Place one slice butter-side down in the skillet, layer with cheddar, crumbled bacon, tomato slices, and place second slice butter-side up on top.

  5. 5

    Cook over medium heat until golden brown, about 3 to 4 minutes, then flip and cook the other side until golden and cheese is melted.

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