Blueberry Muffin Oatmeal

Blueberry Muffin Oatmeal 🫐

Warm oats infused with cinnamon, studded with fresh blueberries, topped with almonds and maple syrup for comfort in a bowl.

10 min · Beginner · 310 cal · 10g protein · $1.50/serving · American

10minutes
2servings
310calories
10gprotein
$1.50per serving

Ingredients (serves 2)

  • 1 cup oats
  • 2 cups milk
  • 1 cup blueberries
  • 1 tablespoon maple syrup
  • 1/2 teaspoon cinnamon
  • 1/4 cup almonds
  • pinch of salt

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Instructions

  1. 1

    Bring milk to a simmer in a saucepan.

  2. 2

    Stir in oats, cinnamon, and salt.

  3. 3

    Cook, stirring occasionally, for 5 minutes, s300.

  4. 4

    Fold in blueberries and cook 1 minute more.

  5. 5

    Divide between bowls and top with almonds.

  6. 6

    Drizzle with maple syrup and serve hot.

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