Apple Cinnamon Crumble 🍎

Name: Apple Cinnamon Crumble
Total time: 45 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 apples, peeled and sliced; 0.5 cup sugar; 2 tablespoons all-purpose flour; 1 teaspoon cinnamon; 0.5 cup oats; 0.5 cup brown sugar; 0.25 cup butter; 0.25 cup all-purpose flour

Tender baked apples with brown sugar and cinnamon spice, topped with a buttery oat crumble.

45 min · Beginner · 240 cal · 3g protein · $1.10/serving · American

Comfort Food

45minutes

6servings

240calories

3gprotein

$1.10per serving

Ingredients (serves 6)

6 apples, peeled and sliced
0.5 cup sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
0.5 cup oats
0.5 cup brown sugar
0.25 cup butter
0.25 cup all-purpose flour

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Instructions

1
Preheat oven to 375 degrees F. Toss sliced apples with sugar, 2 tablespoons flour, and cinnamon. Place in a 9 by 13 inch baking dish.
2
Mix oats, brown sugar, 0.25 cup flour, and butter in a bowl until crumbly. Sprinkle evenly over apples.
3
Bake for 35 to 40 minutes until apples are tender and topping is golden.
4
Cool for 10 minutes before serving warm.