Chicken Alfredo Pizza 🍕
Creamy garlic alfredo, juicy chicken, and wilted spinach under a blanket of golden mozzarella.
Ingredients (serves 4)
- 1 lb pizza dough
- 2 chicken breasts
- 1 cup alfredo sauce
- 8 oz mozzarella
- 1/4 cup grated parmesan
- 2 cloves garlic
- 2 cups spinach
- 1 tbsp olive oil
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Try AnychefInstructions
- 1
Heat the oven to 475°F. Cut the chicken into bite-size pieces and season with salt and pepper.
- 2
Cook the chicken in olive oil with minced garlic over medium-high heat until cooked through, about 7 minutes.
- 3
Stir the spinach into the hot pan just until wilted.
- 4
Stretch the dough into a 14-inch round and spread with alfredo sauce.
- 5
Top with the chicken, spinach, shredded mozzarella, and parmesan.
- 6
Bake 12 to 14 minutes until golden and bubbling, then rest 3 minutes and slice.