Sticky BBQ Chicken Wings 🍗

Name: Sticky BBQ Chicken Wings
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 lbs chicken wings; 1 tbsp vegetable oil; 1 tsp garlic powder; 1 tsp smoked paprika; 1 tsp salt; 0.5 tsp black pepper; 1 cup BBQ sauce; 2 tbsp honey; 1 tbsp hot sauce

Crispy grilled wings tossed in a glossy sweet and smoky glaze that demands extra napkins.

45 min · Beginner · 560 cal · 40g protein · $2.00/serving · American

Comfort Food Budget-Friendly

45minutes

4servings

560calories

40gprotein

$2.00per serving

Ingredients (serves 4)

3 lbs chicken wings
1 tbsp vegetable oil
1 tsp garlic powder
1 tsp smoked paprika
1 tsp salt
0.5 tsp black pepper
1 cup BBQ sauce
2 tbsp honey
1 tbsp hot sauce

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Instructions

1
Pat the wings very dry and toss with the oil, garlic powder, smoked paprika, salt, and pepper.
2
Heat a grill to medium, about 400°F, with a cooler zone on one side.
3
Grill the wings over direct heat, turning every 4 to 5 minutes, for about 25 minutes until crisp and 175°F inside.
4
Warm the BBQ sauce, honey, and hot sauce in a small pan until it bubbles.
5
Toss the wings in the glaze, then return to the grill for 2 minutes per side to set the sauce.
6
Pile onto a platter and serve hot.