Mozzarella Sticks 🧀
Breaded and fried cheese logs with a crispy golden shell and gooey molten center, irresistible dunked in marinara sauce.
20minutes
4servings
240calories
10gprotein
$2.60per serving
Ingredients (serves 4)
- 8 mozzarella string cheese
- 1 cup all-purpose flour
- 2 eggs
- 1 cup panko
- 1 teaspoon italian seasoning
- 1 cup vegetable oil
- 1 cup marinara sauce
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Try AnychefInstructions
- 1
Freeze mozzarella sticks for at least 1 hour.
- 2
Set up three bowls: flour, beaten eggs, and panko mixed with italian seasoning.
- 3
Coat each frozen cheese stick in flour, then egg, then panko, set on a tray.
- 4
Heat oil to 350°F and fry sticks for 1-2 minutes until golden, working quickly.
- 5
Drain on paper towels and serve immediately with warm marinara for dipping.
